Ocean Action Hub

2 Apr 2020 - The Guardian - Major review reports recovery of marine life but a redoubling of efforts is still needed.

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01 Apr 2020 - Warmer sea temperatures - particularly in February - are feared to have caused huge coral loss across the world's largest reef system. Scientists say they have detected widespread bleaching, including extensive patches of severe damage. But they have also found healthy pockets.

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31 Mar 2020 - Report says plastic from Coca-Cola, PepsiCo, Nestlé and Unilever products could cover 83 football pitches every day.

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30 Mar 2020 - Hosepipes inside a sperm whale, plastic banana bags eaten by green turtles and a shotgun cartridge inside a True's beaked whale.

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27 Mar 2020 - Noise pollution has led to multiple whale-strandings and poses a threat to thousands of ocean creatures.

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26 Mar 2020 - 2020 was supposed to be a ‘Super Year for Nature,’ with a number of global meetings including the UN Ocean Conference. But the virus has lessons that apply to the global crises of biodiversity loss.

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25 Mar 2020 - We received a huge wave of proposals to address marine pollution. We're now reviewing all and will contact the best in the coming weeks to invite full proposals.

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23 Mar 2020 - Focusing on materials, ocean cleaning technology, reuse, and changing the value chain, Norwegian companies have come far in developing solutions and technology that can help

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20 Mar 2020 - In light of the COVID19 pandemic, co-hosts Portugal and Kenya are jointly consulting with the United Nations on the postponement of the 2020 UN Ocean Conference.

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10 Mar 2020 - IADB - Due to its unique geography, the Caribbean faces many challenges – and the climate crisis is only exacerbating them.

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9 Mar 2020 - António Guterres, UN Secretary-General - Our oceans are under assult. We need science-based, innovative solutions to save our ocean and the future of our plant.

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06 Mar 2020 - Women's fishing activities around the world amount to an estimated 3 million tonnes of marine fish and other seafood per year, contributing significantly to food and liveliho

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