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Shrimp
Penaeus spp.
Also known as: Prawns, Gulf Shrimp
Shrimp is the most popular seafood in the United States. Sustainability varies greatly - US wild-caught is generally a good choice, while imported farmed shrimp often raises environmental and labor concerns.
Max Size
12 inches (30 cm)
Lifespan
1-2 years
Depth
0-100 meters
Water Type
saltwater
Scientific Classification
- Class
- Malacostraca
- Order
- Decapoda
- Family
- Penaeidae
- Species
- Penaeus spp.
Habitat & Distribution
Habitat
Coastal watersEstuariesSea floor
Distribution
Worldwide in warm waters
Behavior
Shrimp are bottom-dwelling scavengers that feed on algae, plankton, and small organisms. Many species migrate seasonally between coastal and offshore waters.
Reproduction
Females carry eggs on their swimming legs. Larvae go through multiple stages before reaching adult form. Wild populations depend on healthy estuaries for nursery habitat.
Conservation Status
Not EvaluatedPopulation trend: stable
Main Threats
- Overfishing
- Habitat destruction
- Bycatch issues
🎉 Fun Facts
- Americans eat about 4 lbs of shrimp per person annually
- Shrimp hearts are in their heads
- They can swim backwards by flexing their tail
- Some shrimp can snap their claws loud enough to stun prey
- Shrimp were once considered poverty food
